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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20241009T003000Z
DTEND:20241009T030000Z
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SUMMARY:An Exclusive Evening with il Carpaccio
DESCRIPTION:Embark on a culinary journey with Il Carpaccio's Michelin-starred Chefs Oliver Piras and Alessandra Del Favero as they bring their Parisian Italian cuisine to The Terrace at The Maybourne Beverly Hills\, brought to you in collaboration with Salty Magazine. For one night only on October 8th\, 2024\, enjoy an exquisite 6 course tasting menu and optional wine pairings\, concluding with a signature dessert from Executive Pastry Chef Brooke Martin.\n\n\n\nBook here: https://www.exploretock.com/maybournebeverlyhills/
X-ALT-DESC;FMTTYPE=text/html:<span style="font-size:16px"><span style="font-family:arial\,helvetica\,sans-serif"><span style="color:rgb(43\, 43\, 43)">Embark on a culinary journey with Il Carpaccio&rsquo\;s Michelin-starred Chefs Oliver Piras and Alessandra Del Favero as they bring their Parisian Italian cuisine to The Terrace at The Maybourne Beverly Hills\, brought to you in collaboration with Salty Magazine. For one night only on October 8th\, 2024\, enjoy an exquisite 6 course tasting menu and optional wine pairings\, concluding with a signature dessert from Executive Pastry Chef Brooke Martin.<br />\n<br />\nBook here:&nbsp\;</span><a href="https://www.exploretock.com/maybournebeverlyhills/">https://www.exploretock.com/maybournebeverlyhills/</a></span></span>
LOCATION:The Terrace at The Maybourne Beverly Hills 225 N Canon Dr Beverly Hills\, CA 90210
UID:e.1702.28604
SEQUENCE:3
DTSTAMP:20260404T075111Z
URL:https://members.bhcc2022.zanityusagolivetest.com/events/details/an-excelusive-evening-with-il-carpaccio-28604
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