Il Fornaio Cooking Class

Il Fornaio Cooking Class Wednesday, June 30th at 6pm

 Learn to cook like an Italian!

Watch Chef Giuseppe DiMola as he demonstrates a step-by-step class in creating an authentic Italian dinner! Guests will enjoy a sampling of each dish.

Insalata Panzanella

A traditional Italian tomato salad with homemade croutons.

Perfect for summertime!

Fettucine Papalina

Learn how to make homemade pasta! Fettucine in a pink sauce of mushrooms, peas and prosciutto. (vegetarian available)

Pollo Fiorentina Sautéed chicken breast stuffed with spinach and cheese and finished with a mushroom sauce

Torta di Ricotta

Learn the secret to making the delicious ricotta cake of Chef Giuseppe’s Nonna! $49 per person (plus 18% service charge & tax)

Contact our event coordinator at: (310) 550-0842 or banquetsbh@ilfo.com to make your reservation today!

LIMITED SEATING AVAILABLE