Il Fornaio Spring Cooking Class

Il Fornaio Beverly Hills presents...
A Spring Cooking Class
Wednesday, April 28th at 6pm

Learn to cook like an Italian!
Watch Chef Giuseppe DiMola as he demonstrates a step-by-step
class in creating an authentic Italian dinner for Spring!
Guests will enjoy a sampling of each dish.

Bruschetta al Pomodoro
Our classic antipasti!

Insalata di Riso
A light vegetable and rice salad. Perfect for bringing to a Spring picnic!

Pennette Aurora
Mini Penne pasta with shrimp in our pink cognac sauce.

Scaloppine di Pollo al Limone e Carciofi
Sautéed chicken breast with artichokes in a white wine and lemon sauce. Great when hosting a dinner party in the Spring.

Semifreddo al Caffe
Learn how to make the perfect Italian dessert for warm weather.
A delicious combination of frozen custard and espresso!

$49 per person (plus 18% service charge & tax)
Contact our event coordinator at:
(310) 550-0842 or banquetsbh@ilfo.com
To make your reservation today! LIMITED SEATING AVAILABLE.